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Bananas Foster Pancakes
Pancakes for dessert! These Banana Foster Pancakes are the perfect solution for your sweet tooth!
Ingredients
  • De Wafelbakkers Banana Pancakes
  • 2 tablespoons butter
  • 2 bananas, sliced
  • 1 cup light brown sugar
  • 1 teaspoon vanilla
  • ½ teaspoon cinnamon
  • 1 pinch salt
  • Pecans

Tools

1 saucepan

1 spoon

Steps

First, heat pancakes in the microwave according to packaging instructions.

While the pancakes are cooling, melt butter in a saucepan over medium heat.

Add sliced bananas and stir for 2 minutes.

Then, add the brown sugar, vanilla, cinnamon, and salt.

Lower heat and continue cooking;  stirring constantly for 2 more minutes.

Lastly, sprinkle in pecans to the sauce and spoon the on top of pancakes, as desired.

Enjoy! 

“Thank you so much for using a nut-free facility. My daughter has a nut allergy and it is so comforting being able to give her food she already loves, without fear.”
- Nequel G
Massachusetts
“Your pancakes are not only delicious, but moist, flavorful, and even better than our homemade ones. I will put them on my weekly grocery list!”
- Mary Y
Georgia
“I can't believe that I finally found the perfect pancake! I have been in search of this for a while, and yours is the down-home consistency and flavor that my mom would make.”
- Tom M
Pennsylvania
Bananas Foster Pancakes
Pancakes for dessert! These Banana Foster Pancakes are the perfect solution for your sweet tooth!
Ingredients
Tools

1 saucepan

1 spoon

Steps

First, heat pancakes in the microwave according to packaging instructions.

While the pancakes are cooling, melt butter in a saucepan over medium heat.

Add sliced bananas and stir for 2 minutes.

Then, add the brown sugar, vanilla, cinnamon, and salt.

Lower heat and continue cooking;  stirring constantly for 2 more minutes.

Lastly, sprinkle in pecans to the sauce and spoon the on top of pancakes, as desired.

Enjoy!